Rocks
- Title
- Rocks
- Subject
- brown sugar
- shortening
- eggs
- coffee
- baking soda
- flour
- baking powder
- cinnamon
- nutmeg
- raisins
- walnuts
- salt
- Description
- Rocks - Frances recipe good
2 C B. sugar (salt)
1 C Shortening
2 eggs 1 C cold coffee
1 tsp soda (level)
4 C flour
1 heaping tsp B. Powder
1 tsp cinnamon
1 " nutmeg
2 C raisins ½ C walnuts
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# Rocks — Frances's Recipe
*Recipe from the kitchen of Frances*
## Ingredients
- 2 cups brown sugar, sifted
- 1 cup shortening
- 2 eggs
- 1 cup cold coffee
- 1 tsp baking soda, level
- 4 cups flour
- 1 heaping tsp baking powder
- 1 tsp cinnamon
- 1 tsp nutmeg
- 2 cups raisins
- 1/2 cup walnuts
- 1/4 tsp salt
## Instructions
1. Cream shortening and sifted brown sugar together until smooth.
2. Beat in eggs one at a time.
3. Stir in cold coffee.
4. Sift together flour, baking soda, baking powder, cinnamon, and nutmeg.
5. Add dry ingredients to creamed mixture and mix until combined.
6. Fold in raisins and walnuts.
7. Drop by spoonfuls onto greased baking sheets.
8. Bake until set and lightly browned. - Creator
- Alice Yetka, Martha Yetka
- Source
- RCA0006 - The Yetka family collection that started the project (eBay)
- Date
- 1950s
- Contributor
- Frances
- Rights
- Personal/Family
- Format
- Handwritten on printed card
- Identifier
- RCA0006-20260609-0298
- Coverage
- Oregon, US
Dublin Core
Tags
Citation
Alice Yetka, Martha Yetka, “Rocks,” Recipe Card Archive, accessed October 23, 2026, https://www.recipecardarchive.com/items/show/1681.