Pumpkin Bread
- Title
- Pumpkin Bread
- Subject
- flour
- salt
- baking soda
- cinnamon
- nutmeg
- sugar
- vegetable oil
- eggs
- water
- black walnut flavoring
- pumpkin
- Description
- Recipe from the kitchen of: Rae Anne
Pumpkin Bread
3½ C. flour
½ tsp. salt
2 tsp. soda
1 tsp. cinnamon
1 tsp. nutmeg
3 C. sugar
1 C. veg. oil, 4 eggs
2/3 C. water
½ tsp. black walnut flavoring
2 C. cooked pumpkin
Mix ingredients thoroughly in large bowl.
Pour into 3 greased loaf pans. Bake at 350
for 1 hr.
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# Pumpkin Bread
## Ingredients
- 3 1/2 C. flour
- 1/2 tsp. salt
- 2 tsp. baking soda
- 1 tsp. cinnamon
- 1 tsp. nutmeg
- 3 C. sugar
- 1 C. vegetable oil
- 4 eggs
- 2/3 C. water
- 1/2 tsp. black walnut flavoring
- 2 C. cooked pumpkin
## Instructions
1. Mix ingredients thoroughly in a large bowl.
2. Pour into 3 greased loaf pans.
3. Bake at 350°F for 1 hour. - Creator
- Paula Guffey
- Source
- RCA0003 - VTG LG Wood Recipe Box Dove Tail w/Metal Hinges Full Of Recipes & Handwritten (eBay)
- Date
- 1950s
- Contributor
- Rae Anne
- Rights
- Personal/Family
- Format
- Handwritten on printed card
- Identifier
- RCA0003-20260513-0027
- Coverage
- Indiana, US
Dublin Core
Tags
Citation
Paula Guffey, “Pumpkin Bread,” Recipe Card Archive, accessed August 31, 2026, https://www.recipecardarchive.com/items/show/608.