Dublin Core

Title

Custard Pie

Subject

pie crust

eggs

milk

sugar

vanilla

nutmeg

Description

Custard Pie

3 eggs beaten 1 t. vanilla
2 C. milk 1/4 t. nutmeg
1/2 C. sugar

350 degrees for 1 hour.

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# Custard Pie

## Ingredients

- Pie crust (see Editor's Notes)
- 3 eggs, beaten
- 2 cups milk
- 1/2 cup sugar
- 1 tsp vanilla
- 1/4 tsp nutmeg

## Instructions

1. Beat the eggs. Combine with the milk, sugar, vanilla, and nutmeg, mixing until the sugar is dissolved.
2. Pour the mixture into a pie shell.
3. Bake at 350°F for 1 hour.

## Editor's Notes
- **"Custard Pie"**: The card lists no crust, though the title says "Pie." The crust is listed as an ingredient on the assumption of a standard unbaked pie shell. Its type and size are not specified.

Source

RCA0011 - Pie, Pickles, and Other Goodness (eBay)

Rights

Personal/Family

Format

Handwritten recipe card

Identifier

RCA0011-20261018-0054

Coverage

Misouri US