Dublin Core

Title

Cheesepie, Easy Chocolate

Subject

Hershey's unsweetened chocolate

butter

margarine

sugar

cream cheese

milk

non-dairy whipped topping

crumb crust

Description

Card 1 Front:

CHEESEPIE, EASY CHOCOLATE HERSHEY'S

2 bars (2 oz.) HERSHEY'S unsweetened chocolate,
broken into pieces
¼ cup (½ stick) butter or margarine, softened
3/4 cup sugar
1 package (3 oz.) cream cheese, softened
1 teaspoon milk
2 cups frozen non-dairy whipped topping, thawed
8-inch (6 oz.) packaged crumb crust
Additional whipped topping (optional)

Card 1 Back:

In small microwave-safe bowl, place chocolate.
Microwave at High (100%) 1-1½ minutes or until
chocolate is melted and smooth when stirred; set
aside. In small mixer bowl, beat butter, sugar,
cream cheese, and milk until well blended and
smooth. Blend in chocolate. Gradually blend
in whipped topping. Spoon into prepared crust.
Refrigerate until firm. Serve with additional
whipped topping, if desired.


6 to 8 servings.

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# Cheesepie, Easy Chocolate

*Recipe by Hershey's*

*Makes 6 to 8 servings*

## Ingredients

- 2 bars (2 oz.) Hershey's unsweetened chocolate, broken into pieces
- 1/4 cup (1/2 stick) butter or margarine, softened
- 3/4 cup sugar
- 1 package (3 oz.) cream cheese, softened
- 1 tsp milk
- 2 cups frozen non-dairy whipped topping, thawed
- 1 eight-inch (6 oz.) packaged crumb crust
- Additional whipped topping (optional)

## Instructions

1. In a small microwave-safe bowl, place chocolate. Microwave at High (100%) 1 to 1-1/2 minutes or until chocolate is melted and smooth when stirred; set aside.
2. In a small mixer bowl, beat butter, sugar, cream cheese, and milk until well blended and smooth.
3. Blend in chocolate.
4. Gradually blend in whipped topping.
5. Spoon into prepared crust.
6. Refrigerate until firm.
7. Serve with additional whipped topping, if desired.

Source

RCA0008 - Florida Collection of Typed Cards (eBay)

Date

1980s

Rights

Personal/Family

Format

Printed pamphlet page

Identifier

RCA0008-20260621-0060

Coverage

Florida, US