Dublin Core

Title

Glazed Biscuits

Subject

flour

baking powder

salt

shortening

egg

milk

Description

Glazed Biscuits.

2 cups flour 4 tblps. shortening
4 tps. baking powder. 1 egg
½ " salt. 3/4 cup milk.
sift dry ingredients. work in the shortening
Beat egg. reserve one tblsp. for glazing. combine
remainder with milk. roll one half inch.
place 2 inches apart. brush top with reserved eggs
bake in hot oven. 400 F. about 20 minutes.

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# Glazed Biscuits

## Ingredients

- 2 cups flour
- 4 tsp baking powder
- 1/2 tsp salt
- 4 Tbsp shortening
- 1 egg
- 3/4 cup milk

## Instructions

1. Sift dry ingredients. Work in the shortening.
2. Beat egg. Reserve one Tbsp for glazing. Combine remainder with milk.
3. Roll one half inch thick.
4. Place 2 inches apart.
5. Brush top with reserved egg.
6. Bake in hot oven, 400°F, about 20 minutes.

Creator

Alberta P. Thornton

Source

RCA0005 - VTG 175+ Recipes w Box Handwritten Clipped Breads Pies Casseroles Seafood Donut (eBay)

Date

1950s

Rights

Personal/Family

Format

Handwritten recipe card

Identifier

RCA0005-20260528-0055

Coverage

Maine, US