Jalapeno Dip
- Title
- Jalapeno Dip
- Subject
- refried beans
- taco sauce
- guacamole dip
- sour cream
- tomatoes
- green onions
- jalapenos
- cheese
- Description
- Jalopeno Dip
lg. refried beans heated
taco sauce
guacomole dip (cream together
tomatoes
green onions
Jalopenios
cheese
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# Jalapeno Dip
## Ingredients (Quantities Inferred)
- 1 lg. can (28 oz) refried beans, heated
- Taco sauce (half jar)
- Guacamole dip (12 oz)
- Sour cream (1 cup)
- Tomatoes (2 medium, diced)
- Green onions (4-5, sliced)
- Jalapenos (2-4 sliced or diced)
- Cheese (2 cups cheddar or Mexican blend)
## Instructions
1. Heat refried beans.
2. Cream together guacamole dip and sour cream.
3. Layer or combine taco sauce, guacamole dip mixture, tomatoes, green onions, jalapenos, and cheese over heated refried beans. - Source
- RCA0004 - Vintage Handwritten Recipes 3x5 Index Cards Grandma Grannycore Cottagecore (eBay)
- Date
- 1970s
- Rights
- Personal/Family
- Format
- Handwritten recipe card
- Identifier
- RCA0004-20260522-0058
- Coverage
- Florida, US
Dublin Core
Tags
Citation
“Jalapeno Dip,” Recipe Card Archive, accessed June 24, 2026, https://www.recipecardarchive.com/items/show/816.