Gala Holiday Wreaths
- Title
- Gala Holiday Wreaths
- Subject
- margarine
- brown sugar
- egg
- flour
- nuts
- raspberry jam
- Description
- Gala Holiday Wreaths (Joan Herr)
1/2 cup margarine 1 cup sifted flr.
1/4 cup sifted brown sugar 1 cup finely chopped nuts
1 egg, separated Rasberry jam
Cream marg. and sugar together until
light and fluffy. Add egg yolk and
beat well. Add flour. Chill dough.
Form into small balls. Dip in egg
white and then roll in nuts. Place
on a baking sheet. Press a hole in
Back:
center of each cookie with handle of
a knife. Bake in a very slow
oven (300°) after 5 min. of baking
Press in center again & bake 10
min. Cool & fill centers with
jam.
---
# Gala Holiday Wreaths
## Ingredients
- 1/2 cup margarine
- 1/4 cup sifted brown sugar
- 1 egg, separated
- 1 cup sifted flour
- 1 cup finely chopped nuts
- Raspberry jam
## Instructions
1. Cream margarine and sugar together until light and fluffy.
2. Add egg yolk and beat well.
3. Add flour.
4. Chill dough.
5. Form into small balls.
6. Dip in egg white and then roll in nuts.
7. Place on a baking sheet.
8. Press a hole in the center of each cookie with the handle of a knife.
9. Bake in a very slow oven (300°).
10. After 5 minutes of baking, press in the center again and bake 10 minutes more.
11. Cool and fill centers with jam. - Creator
- Paula Guffey
- Source
- RCA0003 - VTG LG Wood Recipe Box Dove Tail w/Metal Hinges Full Of Recipes & Handwritten (eBay)
- Date
- 1960s
- Contributor
- Joan Herr
- Rights
- Personal/Family
- Format
- Handwritten recipe card
- Identifier
- RCA0003-20260513-0146
- Coverage
- Indiana, US
Dublin Core
Tags
Citation
Paula Guffey, “Gala Holiday Wreaths,” Recipe Card Archive, accessed June 27, 2026, https://www.recipecardarchive.com/items/show/727.