Buttermilk Pie
- Title
- Buttermilk Pie
- Subject
- eggs
- sugar
- flour
- buttermilk
- salt
- butter
- vanilla
- cinnamon
- pie shell
- Description
- Butter milk Pie
4 eggs beaten 1/8 t. salt
2 C sugar optional 1 stick butter melted
2 T. flour 1 t. vanilla
1 Cups butter-milk
combine ingredients sprinkle with
cinnamon & turn into unbaked pie
shell. bake 400 degree for 10 minutes
reduce heat to 350° for 25 or 30 minutes
or until set.
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# Buttermilk Pie
## Ingredients
- Unbaked pie shell
- 4 eggs, beaten
- 2 cups sugar (optional)
- 2 Tbsp flour
- 1 cup buttermilk
- 1/8 tsp salt
- 1 stick butter, melted
- 1 tsp vanilla
- Cinnamon, for sprinkling
## Instructions
1. Combine the eggs, sugar, flour, buttermilk, salt, melted butter, and vanilla.
2. Sprinkle with cinnamon and turn into an unbaked pie shell.
3. Bake at 400°F for 10 minutes.
4. Reduce heat to 350°F and bake for 25 to 30 minutes, or until set. - Source
- RCA0011 - Pie, Pickles, and Other Goodness (eBay)
- Rights
- Personal/Family
- Format
- Handwritten recipe card
- Identifier
- RCA0011-20261018-0002
- Coverage
- Misouri US
Dublin Core
Collection
Tags
Citation
“Buttermilk Pie,” Recipe Card Archive, accessed October 20, 2026, https://www.recipecardarchive.com/items/show/2186.