Straw-Raspberry Syrup
- Title
- Straw-Raspberry Syrup
- Subject
- juice
- sugar
- corn syrup
- lemon juice
- oil
- Description
- Straw- Raspberry Syrup
1 1/4 c juice
1 1/2 c sugar
1/4 c Corn Syrup
1 T lemon juice
Heat juice in Kettle, add sugar & stir to
dissolve. Bring to full rolling boil & boil
hard 1 min. Use 1/4 t. oil to prevent
spatters.
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# Straw-Raspberry Syrup
## Ingredients
- 1 1/4 cup juice
- 1 1/2 cup sugar
- 1/4 cup corn syrup
- 1 Tbsp lemon juice
- 1/4 tsp oil (to prevent spattering)
## Instructions
1. Heat juice in a kettle.
2. Add sugar and stir to dissolve.
3. Bring to a full rolling boil and boil hard for 1 minute.
4. Use 1/4 tsp oil to prevent spatters. - Creator
- Alice Yetka, Martha Yetka
- Source
- RCA0006 - The Yetka family collection that started the project (eBay)
- Date
- 1950s
- Rights
- Personal/Family
- Format
- Typed recipe card
- Identifier
- RCA0006-20260609-0223
- Coverage
- Oregon, US
Dublin Core
Tags
Citation
Alice Yetka, Martha Yetka, “Straw-Raspberry Syrup,” Recipe Card Archive, accessed October 20, 2026, https://www.recipecardarchive.com/items/show/1606.