Vinegar Pie
- Title
- Vinegar Pie
- Subject
- pie shell
- sugar
- water
- eggs
- flour
- butter
- vinegar
- lemon extract
- cool whip
- Description
- Vinegar Pie
1 cup sugar 2T Butter
1 cup cold water 5T vinegar
3 eggs 2T lemon extract
2T heaping flour
Mix above ingredients to gether
Thoroughly, cook until thick,
pour in baked pie shell
Top with cool whip
Card 1 Back: blank
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# Vinegar Pie
## Ingredients
- 1 baked pie shell
- 1 cup sugar
- 1 cup cold water
- 3 eggs
- 2 Tbsp heaping flour
- 2 Tbsp butter
- 5 Tbsp vinegar
- 2 Tbsp lemon extract
- Cool Whip, for topping
## Instructions
1. Mix the sugar, cold water, eggs, flour, butter, vinegar, and lemon extract together thoroughly.
2. Cook until thick.
3. Pour into the baked pie shell.
4. Top with Cool Whip. - Source
- RCA0011 - Pie, Pickles, and Other Goodness (eBay)
- Date
- 1970s
- Rights
- Personal/Family
- Format
- Handwritten recipe card
- Identifier
- RCA0011-20261018-0006
- Coverage
- Misouri US
Dublin Core
Collection
Tags
Citation
“Vinegar Pie,” Recipe Card Archive, accessed October 20, 2026, https://www.recipecardarchive.com/items/show/2190.