https://www.recipecardarchive.com/files/original/a87427c8e4eb9eeb7086914637da4c89.jpg 7da5ebdd6f5c821ab53dd56b97c48461 https://www.recipecardarchive.com/files/original/dd7c38b14c45f87cca77a88e8a545bf3.jpg 7d607aabf34d07c7972a1415edc244ad https://www.recipecardarchive.com/files/original/cf1ab741638a5a087e836f571038cc73.pdf bbb94ea9d545beb0422d83bfa84a34fe Dublin Core The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/. Title A name given to the resource RCA0004 - Vintage Handwritten Recipes 3x5 Index Cards Grandma Grannycore Cottagecore Subject The topic of the resource Cooking Recipe Cards Description An account of the resource This is a fun batch of cards from Florida. In this set there was a mix of handwritten recipes, clippings (most of which I excluded), and clippings taped/glued to cards. There were a couple of standout recipes like 'Hamb. Something' and 'Hobo Hotdish' that really cracked me up. There were also some interesting nuances in terms of techniques. One standout is the recipe for 'Vanilla Ice Cream' that includes lemon juice and flour. Source A related resource from which the described resource is derived eBay Date A point or period of time associated with an event in the lifecycle of the resource 2026-05-21 Contributor An entity responsible for making contributions to the resource Anne, Barb Webber, Barbara Mead, Barbara Webber, Beth Allen, Beverly Bajus, Coral Weir, Detta, Dianne Illingworth, Dorothy, Georgie, Helen Wolcott, Jean Kremer, Lucy Messer, Lynn Desjardins, Mari Ellen, Mary Kate Hogan, Mercedes Bates, Mom, Mrs. Edward Mahnke, Mrs. Neill D., Richard Petty, Sandy, Sandy Schroth Rights Information about rights held in and over the resource Personal/Family Format The file format, physical medium, or dimensions of the resource Handwritten and typed recipe cards; clipped recipes Language A language of the resource English Type The nature or genre of the resource Collection Identifier An unambiguous reference to the resource within a given context RCA0004 Coverage The spatial or temporal topic of the resource, the spatial applicability of the resource, or the jurisdiction under which the resource is relevant Florida, US Text A resource consisting primarily of words for reading. Examples include books, letters, dissertations, poems, newspapers, articles, archives of mailing lists. Note that facsimiles or images of texts are still of the genre Text. Dublin Core The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/. Title A name given to the resource Lazy Daisy Oatmeal Cake Description An account of the resource LAZY DAISY OATMEAL CAKE Makes one 9-inch square cake Cake: 1¼ cups boiling water 1 cup Quaker Oats (quick or old fashioned, uncooked) ½ cup butter or margarine, softened 1 cup granulated sugar 1 cup firmly-packed brown sugar 1 teaspoon vanilla 2 eggs 1½ cups sifted all-purpose flour 1 teaspoon soda ½ teaspoon salt ¾ teaspoon cinnamon ¼ teaspoon nutmeg Lazy Daisy Frosting: ¼ cup butter or margarine, melted ½ cup firmly-packed brown sugar 3 tablespoons half and half 1/3 cup chopped nutmeats ¾ cup shredded or flaked coconut For cake, pour boiling water over oats; cover and let stand 20 minutes. Beat butter until creamy; gradually add sugars and beat until fluffy. Blend in vanilla and eggs. Add oats mixture; mix well. Sift together flour, soda, salt, cinnamon and nutmeg. Add to creamed mixture. Mix well. Pour batter into well-greased and floured 9-inch square pan. Bake in preheated moderate oven (350°F.) for 50 to 55 minutes. Do not remove cake from pan. For frosting, combine all ingredients. Spread evenly over cake. Broil until frosting becomes bubbly. Cake may be served warm or cold. Back: blank --- # Lazy Daisy Oatmeal Cake *Makes one 9-inch square cake* ## Ingredients - 1 1/4 cups boiling water - 1 cup Quaker Oats (quick or old fashioned, uncooked) - 1/2 cup butter or margarine, softened - 1 cup granulated sugar - 1 cup firmly-packed brown sugar - 1 tsp vanilla - 2 eggs - 1 1/2 cups sifted all-purpose flour - 1 tsp baking soda - 1/2 tsp salt - 3/4 tsp cinnamon - 1/4 tsp nutmeg ## Instructions 1. Pour boiling water over oats; cover and let stand 20 minutes. 2. Beat butter until creamy; gradually add sugars and beat until fluffy. 3. Blend in vanilla and eggs. 4. Add oats mixture; mix well. 5. Sift together flour, soda, salt, cinnamon and nutmeg. Add to creamed mixture. Mix well. 6. Pour batter into well-greased and floured 9-inch square pan. 7. Bake in preheated moderate oven (350°F) for 50 to 55 minutes. 8. Do not remove cake from pan. ## Lazy Daisy Frosting ## Ingredients - 1/4 cup butter or margarine, melted - 1/2 cup firmly-packed brown sugar - 3 Tbsp half and half - 1/3 cup chopped nutmeats - 3/4 cup shredded or flaked coconut ## Instructions 1. Combine all ingredients. 2. Spread evenly over cake. 3. Broil until frosting becomes bubbly. 4. Cake may be served warm or cold. Subject The topic of the resource water oats butter margarine granulated sugar brown sugar vanilla eggs flour baking soda salt cinnamon nutmeg half and half nutmeats coconut Date A point or period of time associated with an event in the lifecycle of the resource 1950s Identifier An unambiguous reference to the resource within a given context RCA0004-20260522-0064 Coverage The spatial or temporal topic of the resource, the spatial applicability of the resource, or the jurisdiction under which the resource is relevant Florida, US Rights Information about rights held in and over the resource Personal/Family Source A related resource from which the described resource is derived RCA0004 - Vintage Handwritten Recipes 3x5 Index Cards Grandma Grannycore Cottagecore (eBay) Format The file format, physical medium, or dimensions of the resource Printed pamphlet page category:Dessert decade:1950s ingredient:cinnamon ingredient:coconut ingredient:nutmeats ingredient:nutmeg ingredient:oats method:Baked protein:Vegetarian source:RCA0004