https://www.recipecardarchive.com/files/original/74f63e79b8533b47321be0035303e47a.jpg 6a53949ad0e903f88225910dacd3dc14 https://www.recipecardarchive.com/files/original/b683cde57a699eb58c63789847ec0295.jpg f76a8b526b23c052ee6ba51a7eeb2fcc https://www.recipecardarchive.com/files/original/1e1d448784ac3808df65b4d7cf82ac1b.pdf 59b53507f09cc87ba0451e1f455a6ce5 Dublin Core The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/. Title A name given to the resource RCA0003 - VTG LG Wood Recipe Box Dove Tail w/Metal Hinges Full Of Recipes & Handwritten Subject The topic of the resource Cooking Recipe Cards Description An account of the resource This is a collection I found on eBay that turned out to have a lot of really interesting aspects to it. Some of the cards had the 'recipe from the kitchen of' filled in with names and even dates which gives a ton of history and context. Additionally, this collection had some interesting nuances. Firstly, there was one card (0015 - Molded Ambrosia) where the instructions on the rear of the card were partly documented with some kind of short hand. I was not able to decipher the short hand, but with AI help, I was able to suss out the instructions. Additionally, there are a number of repeated recipes in the collection. This hints at a few possibilities. The two main ideas to me are either recipes were requested from the original cooks more than once, or more than one collection was combined over time. 0005, 0031, and 0032 are great examples of this. Two of the recipes (0005 and 0031) are for 'Corn Cakes' and note that the recipe is from Edna Fausz. Edna is also mentioned on a recipe (0032) for 'Cloud Light Pancakes' which shows as being from the kitchen of Alice Gall. This seems to imply that for 'Cloud Light Pancakes' Alice got the recipe from Edna originally, wrote it down and applied her label and then sent the card to Paula. The other two (0005/0031) were also originally from Edna and sent by way of Alice to Paula. These links are what make these collections so much more than just the recipes. Creator An entity primarily responsible for making the resource Paula Guffey Source A related resource from which the described resource is derived eBay Date A point or period of time associated with an event in the lifecycle of the resource 2026-05-04 Rights Information about rights held in and over the resource Personal/Family Format The file format, physical medium, or dimensions of the resource Handwritten and typed recipe cards; clipped recipes Language A language of the resource English Type The nature or genre of the resource Collection Identifier An unambiguous reference to the resource within a given context RCA0003 Coverage The spatial or temporal topic of the resource, the spatial applicability of the resource, or the jurisdiction under which the resource is relevant Indiana, US Contributor An entity responsible for making contributions to the resource Aileen Landreth, Alice Gall, Allie, Alma Ashbridge, Barb Hawkins, Bea Vail, Bertha Dansman, Betty, Billie Schild, Bob, Carol Ross, Charlotte, Dell, Doris Mahon, Dorothy Perkins, Edna Fausz, Ellie Lively, Eura Lee Armstrong, Frances Welles, Freda Adolph, Gladys Ward, Helen, I. Stewart, Jane Eller, Jerry, Jim, Joan Herber, Joan Herr, Kay Winter, Lillian, Margie Zinke, Marilyn Randall, Mildred Kauffman, Mrs. Sasser, Mrs. Willis Waller, Nita, Olga, Paula Guffey, Peg Grant, Rae Anne, Ruth, Ruth Henderson, Ruth Jacobs, Stracks, Sue Plummer, Tillie Text A resource consisting primarily of words for reading. Examples include books, letters, dissertations, poems, newspapers, articles, archives of mailing lists. Note that facsimiles or images of texts are still of the genre Text. Dublin Core The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/. Title A name given to the resource Veg. Salad Description An account of the resource Veg. Salad Serves 12 1 head lettuce - broken into bite size pieces in a large flat salad bowl ½ c. diced onion 1 Can sliced thin water chestnuts 1 pkg. frozen peas separated (do not cook) optional 1/3 cauliflower pieces instead of chestnuts cover with 1½ c. Hellman's May. (med. jar) - spread like Back: frosting sealing edges Sprinkle over top 3 Tsp. sugar Sprinkle Romano & Parmesan Cheese over top well. until thoroughly covered. Put in refrig. overnight or several hrs. before serving. Before serving, decorate top with wedges of tomatoes, & wedges of boiled eggs. (yolk side up) Sprinkle top with diced bacon chips or bacos. Do not toss will keep for several days - --- # Veg. Salad Serves: 12 ## Ingredients - 1 head lettuce, broken into bite-size pieces - 1/2 cup diced onion - 1 can sliced thin water chestnuts (frozen) *(optional: substitute 1/3 head cauliflower pieces)* - 1 pkg. frozen peas, separated (do not cook) - 1 1/2 cups Hellman's Mayonnaise (medium jar) - 3 tsp. sugar - Romano cheese, to cover - Parmesan cheese, to cover - Wedges of tomatoes (for garnish) - Wedges of boiled eggs, yolk side up (for garnish) - Diced bacon chips or Bacos (for garnish) ## Instructions 1. Break lettuce into bite-size pieces and place in a large flat salad bowl. 2. Layer diced onion over lettuce. 3. Layer sliced water chestnuts (or cauliflower pieces) over onion. 4. Layer frozen peas (separated, do not cook) over chestnuts. 5. Spread 1 1/2 cups Hellman's Mayonnaise over the top like frosting, sealing the edges completely. 6. Sprinkle 3 tsp. sugar evenly over the top. 7. Sprinkle Romano and Parmesan cheese over the top until thoroughly covered. 8. Refrigerate overnight or for several hours before serving. 9. Before serving, decorate the top with wedges of tomatoes and wedges of boiled eggs (yolk side up). 10. Sprinkle top with diced bacon chips or Bacos. 11. Do not toss. Will keep for several days. Subject The topic of the resource lettuce onion water chestnuts peas cauliflower mayonnaise sugar romano cheese parmesan cheese tomatoes eggs bacon Date A point or period of time associated with an event in the lifecycle of the resource 1960s Identifier An unambiguous reference to the resource within a given context RCA0003-20260513-0039 Coverage The spatial or temporal topic of the resource, the spatial applicability of the resource, or the jurisdiction under which the resource is relevant Indiana, US Creator An entity primarily responsible for making the resource Paula Guffey Rights Information about rights held in and over the resource Personal/Family Source A related resource from which the described resource is derived RCA0003 - VTG LG Wood Recipe Box Dove Tail w/Metal Hinges Full Of Recipes & Handwritten (eBay) Format The file format, physical medium, or dimensions of the resource Handwritten recipe card category:Side decade:1960s ingredient:bacon ingredient:mayonnaise ingredient:parmesan cheese ingredient:romano cheese ingredient:water chestnuts method:No-bake protein:Vegetarian source:RCA0003