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Fry 8 slices bacon - set aside
in grease fry 4 chopped onions
add 1 cup brown sugar, 1 tsp
dry mustard 1/2 tsp salt, 1/2 tsp
garlic powder and 1/2 c cider
vinegar. Cook for 20 minutes.

drain canned - butter beans,
green limas, northern beans,
kidney beans. Mix together

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---

# Sweet-N-Sour Beans

## Ingredients

- 8 slices bacon
- 4 onions, chopped
- 1 cup brown sugar
- 1 tsp dry mustard
- 1/2 tsp salt
- 1/2 tsp garlic powder
- 1/2 cup cider vinegar
- 1 can butter beans, drained
- 1 can green lima beans, drained
- 1 can northern beans, drained
- 1 can kidney beans, drained

## Instructions

1. Fry 8 slices of bacon; set aside.
2. In the bacon grease, fry 4 chopped onions.
3. Add brown sugar, dry mustard, salt, garlic powder, and cider vinegar.
4. Cook for 20 minutes.
5. Drain all canned beans and mix together with the bacon and onion mixture.</text>
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