Hawaiian Dream Cake / Creamy Golden Frosting
subject: Duncan Hines White Cake Mix
subject: Duncan Hines Yellow Cake Mix
subject: crushed pineapple
subject: sugar
subject: corn starch
subject: lemon juice
subject: powdered sugar
subject: butter
subject: shortening
subject: water
subject: salt
subject: egg yolks
subject: lemon extract
description: Card 1 Front: HAWAIIAN DREAM CAKE CREAMY GOLDEN FROSTING Bake Duncan Hines White or Yellow Cake in (Using 2 egg yolks) layers as directed on package. In medium bowl: PINEAPPLE FILLING 1 Over low heat melt 4 tablespoons Combine in small saucepan: butter, or other shortening, with 2 table- spoons water. Remove from heat. (Add 1/8 tea- 2 cups crushed pineapple (with juice) spoon salt if unsalted shortening is used.) 1/2 cup sugar 4 tablespoons corn starch 2 Mix in 2 unbeaten egg yolks 1/4 teaspoon lemon extract Cook over low heat (stir constantly) until clear. Remove from heat. Stir in 2 teaspoons 3 Mix in 3 cups sifted powdered sugar, lemon juice. 1 cup at a time. Beat until smooth and creamy each time. Split cooled layers — spread bottom part with filling — replace top part — sift powdered sugar (If frosting is too stiff to spread easily, add over top or frost with Creamy Lemon Frosting. teaspoon liquid.) Enough filling for 2 layers — 1/2 recipe may be used as filling between layers, then frosting over Start a Duncan Hines Recipe Collection. top and sides. Watch for New recipes as they Appear in Duncan Hines Cake Mix Packages. --- # Hawaiian Dream Cake and Creamy Golden Frosting *Recipes by Duncan Hines* --- # Hawaiian Dream Cake ## Ingredients ### Cake Base - 1 package Duncan Hines White or Yellow Cake Mix (prepared as directed on package) ### Pineapple Filling - 2 cups crushed pineapple (with juice) - 1/2 cup sugar - 4 Tbsp corn starch - 2 tsp lemon juice ## Instructions ### Cake Base 1. Bake Duncan Hines White or Yellow Cake in layers as directed on package. ### Pineapple Filling 1. Combine in small saucepan: crushed pineapple (with juice), sugar, and corn starch. 2. Cook over low heat, stirring constantly, until clear. 3. Remove from heat. Stir in 2 tsp lemon juice. ### Assembly 1. Split cooled layers. Spread bottom part with filling. Replace top part. 2. Sift powdered sugar over top, or frost with Creamy Lemon Frosting. *Note: Enough filling for 2 layers. 1/2 re…
source: RCA0010 - Who Doesn't Like Frosting? (eBay)
date: 1950s
rights: Personal/Family
format: Printed pamphlet page
coverage: Midwest US