https://www.recipecardarchive.com/files/original/26222baa72ee051c7393ec77d0d733d6.jpg d04f611f7e13a9e7b06d60f0be21c0b1 https://www.recipecardarchive.com/files/original/4aae9b1f87fd2170f121cdfb4d026ee1.jpg dcdb7b84328f269fb9a74ed2d947ecf2 https://www.recipecardarchive.com/files/original/9dc558537613244325ba29e79e2658f0.pdf 397272a620054fa46ce8bdcd6c943a1e Dublin Core The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/. Title A name given to the resource RCA0007 - Vintage Handwritten Recipe Card Collection w/ Metal Recipe Box 60+ Recipes Subject The topic of the resource Cooking Recipe Cards Description An account of the resource A small, but interesting collection. The cards in this box spanned from classic recipes, to soap, to DIY bee pollen to keep your bees alive until they can start harvesting their own pollen. There were also some repeated recipes and, of those, the Sour Milk Pancakes stood out. There are two versions of that recipe in the collection. Sour Milk Pancakes is the older version and expects that cooks have soured milk on hand. Later on, the recipe was updated to use buttermilk instead. From what I can find online, this transition happened as home refrigeration became more common. Prior to homes having a refrigerator, milk would sour fairly quickly and would then be used for the acid in recipes like this rather than having the sour milk go to waste. Another standout recipe in this set is Sukiyaki (for 100 People). The scale of this recipe indicates that this collection was built by someone who would cook for large events. There are also a few other recipes, like Punch, that are scaled for a crowd. One of the recipes (Chicken Casserole) is attributed to 'Pres. and Sis. Kimball' which could indicate members of the Church of Latter-Day Saints. Source A related resource from which the described resource is derived eBay Date A point or period of time associated with an event in the lifecycle of the resource 2026-06-05 Contributor An entity responsible for making contributions to the resource Anne Davis, Dardsley, Dunstone, Edna Stockman, Eva Croshaw, Florence Harting, Glenn, Granny, Jane Adams, John Harting, Lena, Lynden, Mar, Margaret Gossler, Mary Quantrell, Mrs. Ralph W. Snyder, Mrs. Search, Nell, Phelen, Pres. & Sis. Kimball, Tommie, Tommie Lytle Rights Information about rights held in and over the resource Personal/Family Format The file format, physical medium, or dimensions of the resource Handwritten and typed recipe cards; clipped recipes Language A language of the resource English Type The nature or genre of the resource Collection Identifier An unambiguous reference to the resource within a given context RCA0007 Coverage The spatial or temporal topic of the resource, the spatial applicability of the resource, or the jurisdiction under which the resource is relevant Idaho, US Text A resource consisting primarily of words for reading. Examples include books, letters, dissertations, poems, newspapers, articles, archives of mailing lists. Note that facsimiles or images of texts are still of the genre Text. Dublin Core The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/. Title A name given to the resource Stir 'n Drop Sugar Cookies Description An account of the resource Stir 'n Drop Sugar Cookies Crisp sugar cookies, rather porous in texture. 2 eggs 2 teaspoons vanilla 3/4 cup sugar 2 cups Gold Medal® flour* 2/3 cup salad oil 2 teaspoons baking powder 1 teaspoon grated lemon peel, 1/2 teaspoon salt if desired Heat oven to 400°. Mix eggs, sugar, salad oil, lemon peel and vanilla thoroughly. Stir in remaining ingredients. Drop dough by teaspoonfuls about 2 inches apart onto ungreased baking sheet. Flatten with greased bottom of glass dipped in sugar. Bake 8 to 10 minutes. 4 dozen cookies. High Altitude: No adjustments are necessary. *If using self-rising flour, omit baking powder and salt. ® Reg. T.M. of General Mills, Inc. Back: blank --- # Stir 'n Drop Sugar Cookies *Makes 4 dozen cookies* ## Ingredients - 2 eggs - 3/4 cup sugar - 2/3 cup salad oil - 1 tsp grated lemon peel, if desired - 2 tsp vanilla - 2 cups Gold Medal flour* - 2 tsp baking powder - 1/2 tsp salt *\*If using self-rising flour, omit baking powder and salt.* ## Instructions 1. Heat oven to 400°F. 2. Mix eggs, sugar, salad oil, lemon peel, and vanilla thoroughly. 3. Stir in remaining ingredients (flour, baking powder, and salt). 4. Drop dough by teaspoonfuls about 2 inches apart onto an ungreased baking sheet. 5. Flatten each cookie with the greased bottom of a glass dipped in sugar. 6. Bake 8 to 10 minutes. **High Altitude:** No adjustments are necessary. Subject The topic of the resource eggs sugar salad oil lemon peel vanilla Gold Medal flour baking powder salt Date A point or period of time associated with an event in the lifecycle of the resource 1950s Identifier An unambiguous reference to the resource within a given context RCA0007-20260618-0009 Coverage The spatial or temporal topic of the resource, the spatial applicability of the resource, or the jurisdiction under which the resource is relevant Idaho, US Rights Information about rights held in and over the resource Personal/Family Source A related resource from which the described resource is derived RCA0007 - Vintage Handwritten Recipe Card Collection w/ Metal Recipe Box 60+ Recipes (eBay) Format The file format, physical medium, or dimensions of the resource Printed pamphlet page category:Dessert decade:1950s ingredient:lemon peel method:Baked protein:Vegetarian source:RCA0007