1lb. ground beef - brown
in Skillet
salt & pepper
1 onion - sliced thin
1 carrot - " "
1 potatoe "
or celery soup
1 can cream of mushroom soup
1/2 cup water
mix water & soup together
Put gr. beef in bottom of casserole
Back:
add layers of onion, carrots &
potatoe - Pour soup &
water mixture over top.
Bake 350 degrees 1 1/2 hrs.
diced gr. pepper may be added.
cheese topping may also be added.
put on last 15 mins.
(may use rice and peas also)
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# Ground Beef Casserole
## Ingredients
- 1 lb ground beef, browned in skillet
- Salt and pepper
- 1 onion, sliced thin
- 1 carrot, sliced thin
- 1 potato, sliced thin
- 1 can cream of mushroom soup (or celery soup)
- 1/2 cup water
## Instructions
1. Brown ground beef in skillet; season with salt and pepper.
2. Mix soup and water together.
3. Put ground beef in bottom of casserole dish.
4. Add layers of onion, carrots, and potato.
5. Pour soup and water mixture over top.
6. Bake at 350 degrees for 1 1/2 hours.
7. Diced green pepper may be added.
8. Cheese topping may also be added; put on for last 15 minutes.
9. May use rice and peas also.
