Old Fashioned Cream Cake
1/3 cup shortening 1 2/3 cups flour.
1 cup sugar 2 teasp. baking powder
1 teasp. vanilla. 1/3 " salt.
1/2 cup milk. 2 eggs.
cream shortening sugar add eggs well beaten vanilla
sift dry ingredients, add alternately with
milk. bake in oven 375 - about 20 minutes
twin layer pans. put together with cooked cream
filling- and sprinkle sifted confectioners sugar
on top.
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# Old Fashioned Cream Cake
## Ingredients
- 1/3 cup shortening
- 1 cup sugar
- 1 tsp vanilla
- 1/2 cup milk
- 1 2/3 cups flour
- 2 tsp baking powder
- 1/3 tsp salt
- 2 eggs, well beaten
## Instructions
1. Cream shortening and sugar.
2. Add eggs well beaten and vanilla.
3. Sift dry ingredients; add alternately with milk.
4. Bake in oven at 375° about 20 minutes in twin layer pans.
5. Put together with cooked cream filling and sprinkle sifted confectioners sugar on top.
Beat egg whites until very stiff. Add all rest of
ingredients to egg whites. Drop by teaspoonsful on
well greased cookie sheet. Bake 325° until golden
brown (about 15 minutes). Remove from sheet at once.
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# Date and Nut Kisses
## Ingredients
- 2 egg whites
- 1 cup chopped dates
- 1 cup confectioners sugar (4-X)
- 1 cup chopped nuts
- 1 tsp vanilla
## Instructions
1. Beat egg whites until very stiff.
2. Add all remaining ingredients to egg whites.
3. Drop by teaspoonsful onto a well greased cookie sheet.
4. Bake at 325° until golden brown (about 15 minutes).
5. Remove from sheet at once.
