Browse Items (2 total)

• 
  Textcategory:Appetizerdecade:1950s...8 more

  California Dip

  CALIFORNIA DIP
  1 Pkg. Sour Cream 1 Pkg. Lawry's Dip Mix
  or 1/2 Pkg. Lipton Onion Soup Mix
  Stir dip mix or onion soup mix just as it comes from the
  package into Sour Cream and blend thoroughly. Use as
  a dip with your favorite brand of potato chips.
  
  Variations: Add a little catsup to California Dip
  OR Add pickle relish, mustard and a little milk or
  cream for a delicious hamburger relish.
  OR Combine 4 ounces blue cheese, crumbled, 2 tblsp.
  brandy and 2 tblsp. chipped parsley with 1 pint
  California Dip.
  
  Back:
  Henning
  H.E. Erickson
  Forest Lake
  
  ---
  
  # California Dip
  
  *Recipe from the kitchen of Henning E. Erickson, Forest Lake, Minnesota*
  
  ## Ingredients
  
  ### Base Dip
  - 1 pint (16 oz) sour cream
  - 1 pkg Lawry's Dip Mix (or 1/2 pkg Lipton Onion Soup Mix)
  
  ### Variation 1 — Cocktail Dip
  - California Dip base (as above)
  - Ketchup to taste
  
  ### Variation 2 — Hamburger Relish
  - California Dip base (as above)
  - Pickle relish to taste
  - Mustard to taste
  - Splash of milk or cream to thin
  
  ### Variation 3 — Blue Cheese Dip
  - 1 pint California Dip base (as above)
  - 4 oz blue cheese, crumbled
  - 2 Tbsp brandy
  - 2 Tbsp fresh parsley, finely chopped
  
  ## Instructions
  
  ### Base Dip
  1. Stir dip mix or onion soup mix directly from the package into sour cream.
  2. Blend thoroughly until well combined.
  3. Serve as a dip with potato chips.
  
  ### Variation 1 — Cocktail Dip
  1. Prepare California Dip base.
  2. Stir in ketchup to taste.
  
  ### Variation 2 — Hamburger Relish
  1. Prepare California Dip base.
  2. Stir in pickle relish and mustard to taste.
  3. Add a splash of milk or cream to reach desired consistency.
  
  ### Variation 3 — Blue Cheese Dip
  1. Prepare California Dip base.
  2. Fold in crumbled blue cheese, brandy, and finely chopped parsley.
  3. Stir to combine; serve chilled.
• 
  Textcategory:Appetizerdecade:1960s...6 more

  Blue Cheese Dip for Sugar Snap Peas

  BLUE CHEESE DIP FOR
  SUGAR SNAP PEAS
  
  Makes 1 cup for $1.23.
  
  Dairy sour cream (8 ounces)
  1 envelope (0.7 ounce) blue cheese
  salad dressing mix
  1 tablespoon milk
  Sugar Snap peas, washed and strung
  
  Combine sour cream, salad dressing mix
  and milk in small bowl.. Cover; chill about
  2 hours. Use as dip for peas.
  
  Back: blank
  
  ---
  
  # Blue Cheese Dip for Sugar Snap Peas
  
  *Makes 1 cup for $1.23*
  
  ## Ingredients
  
  - 8 oz dairy sour cream
  - 1 envelope (0.7 oz) blue cheese salad dressing mix
  - 1 Tbsp milk
  - Sugar snap peas, washed and strung
  
  ## Instructions
  
  1. Combine sour cream, salad dressing mix, and milk in a small bowl.
  2. Cover; chill about 2 hours.
  3. Use as dip for peas.